Information
A young and lively winery which is full of energy and creverless. With passionate winemakers, led by Felipe Tosso and assisted by John Duval, they are producing wines that are distinctive and glamorous.
Located at the Maule Valley, but they have branched out into the Casablanca, Colchagua, Leyda and Huasco Valleys, with moderate temperatures to high during the ripening period, which resulted in fruity wines with refined tannins.
Obsessive about sustainability in the vineyards amongst the first Chilean wineries to offset their carbon emissions, which they manage through ‘Climatecare’.
Made with 85% País, a forgotten grape from Chile that makes amusing wine which is similar to Beaujolais and 15% Muscat, and partly aged for 8 months in French oak barrels.
Unique and characterful made possible with the addition of passionate winemakers.
Aromas of white flowers, cherries and strawberries are well appreciable. Soft and easy to drink with a well-rounded palate and balanced acidity, it is pleasantly enduring with agreeable tannis.
In the mouth, this wine is well-rounded, soft and easy to drink.
Food Match
This is a versatile wine, goes really well with beef, lamb, veal, pork, venison, spicy food, pasta dishes, and cheese.
